This exciting cooking masterclass takes you through the art of preparing savoury dishes that are both delicious and practical. From knife skills to flavour balancing, you’ll get hands-on experience in a professional kitchen environment guided by our expert chefs.
The Let’s Cook Masterclass is perfect for food lovers who want to sharpen their cooking abilities in a short time. It suits beginners who are eager to learn the basics of preparing savoury dishes as well as those looking for a fun, interactive culinary experience. Whether you are cooking for family, friends, or considering a career in food, this class provides a practical foundation.
Introduction to basic knife handling and food safety.
Cooking techniques: sautéing, grilling, roasting, and stewing.
Preparing and plating signature savoury dishes.
Flavour balancing and seasoning fundamentals.
Practical cooking session with chef mentorship.
Once-Off Fee:
R 5,975.00
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